\ud83c\udf6b 10minutov\u00fd dezert s Nutellou a vanilkov\u00fdm pudinkem
\nRychl\u00fd vrstven\u00fd dezert do skleni\u010dek nebo jedn\u00e9 v\u011bt\u0161\u00ed n\u00e1doby. Kombinuje k\u0159upavou su\u0161enkovou vrstvu, jemn\u00fd vanilkov\u00fd kr\u00e9m a slanou \u010dokol\u00e1dovo-Nutellovou vrstvu.<\/p>\n
Ingredience
\nSu\u0161enkov\u00e1 vrstva<\/p>\n
140 g su\u0161enek
\n2 l\u017e\u00edce rozpu\u0161t\u011bn\u00e9ho m\u00e1sla
\nVanilkov\u00fd kr\u00e9m<\/p>\n
1 balen\u00ed vanilkov\u00e9ho pudinku
\n350 ml ml\u00e9ka
\n250 ml smetany ke \u0161leh\u00e1n\u00ed
\n4 l\u017e\u00edce mou\u010dkov\u00e9ho cukru
\nNutellov\u00e1 vrstva<\/p>\n
250 ml smetany
\n120 g Nutelly
\n2 l\u017ei\u010dky soli
\nPostup
\nP\u0159ipravte Nutellovou vrstvu. Smetanu kr\u00e1tce zah\u0159ejte, ale nenechte ji prudce va\u0159it. Odstavte, p\u0159idejte Nutellu a s\u016fl a m\u00edchejte, dokud nevznikne hladk\u00fd kr\u00e9m. Nechte trochu vychladnout.<\/p>\n
P\u0159ipravte su\u0161enkovou drobenku. Su\u0161enky rozdr\u0165te najemno a sm\u00edchejte s rozpu\u0161t\u011bn\u00fdm m\u00e1slem. Vzniklou sm\u011bs nechte kr\u00e1tce odle\u017eet.<\/p>\n
Uva\u0159te pudink podle n\u00e1vodu na obalu s pou\u017eit\u00edm 350 ml ml\u00e9ka. Nechte ho m\u00edrn\u011b zchladnout.<\/p>\n
Vy\u0161lehejte smetanu s mou\u010dkov\u00fdm cukrem do pevn\u00e9 \u0161leha\u010dky. Pot\u00e9 ji opatrn\u011b vm\u00edchejte do vychladl\u00e9ho pudinku, aby vznikl lehk\u00fd kr\u00e9m.<\/p>\n
Navrstv\u011bte dezert. Do skleni\u010dek nebo n\u00e1doby postupn\u011b d\u00e1vejte su\u0161enkovou drobenku, vanilkov\u00fd kr\u00e9m a Nutellovou sm\u011bs. Vrstvy m\u016f\u017eete zopakovat podle velikosti n\u00e1doby.<\/p>\n
Ozdobte podle chuti \u2013 nap\u0159\u00edklad nasekan\u00fdmi l\u00edskov\u00fdmi o\u0159\u00ed\u0161ky, \u010dokol\u00e1dov\u00fdmi hoblinkami nebo trochou Nutelly.<\/p>\n
Nejlep\u0161\u00ed je dezert p\u0159ed pod\u00e1v\u00e1n\u00edm alespo\u0148 30\u201360 minut vychladit v lednici, i kdy\u017e se d\u00e1 p\u0159i sp\u011bchu pod\u00e1vat t\u00e9m\u011b\u0159 okam\u017eit\u011b.<\/p>\n
\ud83d\udc69\u200d\ud83c\udf73 Mal\u00e1 oprava receptu
\nV p\u016fvodn\u00edm textu je uvedeno 2 l\u017ei\u010dky soli. To je na 120 g Nutelly velmi mnoho a dezert by byl pravd\u011bpodobn\u011b p\u0159esolen\u00fd. Doporu\u010dil bych za\u010d\u00edt malou \u0161petkou soli (cca \u215b l\u017ei\u010dky) a p\u0159\u00edpadn\u011b p\u0159idat podle chuti.<\/p>\n
Tak\u00e9 je v seznamu ingredienc\u00ed uvedeno 250 g smetany a 250 g \u0161leha\u010dky pon\u011bkud nejasn\u011b; pro praktickou p\u0159\u00edpravu je jednodu\u0161\u0161\u00ed po\u010d\u00edtat s 250 ml smetany do Nutelly a 250 ml smetany ke \u0161leh\u00e1n\u00ed do vanilkov\u00e9ho kr\u00e9mu.<\/p>\n","protected":false},"excerpt":{"rendered":"
\ud83c\udf6b 10minutov\u00fd dezert s Nutellou a vanilkov\u00fdm pudinkem Rychl\u00fd vrstven\u00fd dezert do skleni\u010dek nebo jedn\u00e9 v\u011bt\u0161\u00ed n\u00e1doby. Kombinuje k\u0159upavou su\u0161enkovou…<\/p>\n","protected":false},"author":2,"featured_media":1843,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1842","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/1842","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1842"}],"version-history":[{"count":1,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/1842\/revisions"}],"predecessor-version":[{"id":1844,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/1842\/revisions\/1844"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/1843"}],"wp:attachment":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}