{"id":2249,"date":"2026-08-27T13:27:06","date_gmt":"2026-08-27T13:27:06","guid":{"rendered":"https:\/\/resepti-b.bedume.com\/?p=2249"},"modified":"2026-08-27T13:27:06","modified_gmt":"2026-08-27T13:27:06","slug":"erittain-marka-sitruunan-maskarponi-harmantti","status":"publish","type":"post","link":"https:\/\/resepti-b.bedume.com\/?p=2249","title":{"rendered":"Eritt\u00e4in m\u00e4rk\u00e4 sitruunan maskarponi-harmantti"},"content":{"rendered":"<p>\ud83c\udf4b Citronov\u00fd mascarpone fond\u00e1n<br \/>\n\ud83d\uded2 Ingredience<br \/>\n200 g mascarpone<\/p>\n<p>3 vejce<\/p>\n<p>150 g cukru<\/p>\n<p>100 g mouky<\/p>\n<p>K\u016fra a \u0161\u0165\u00e1va z 1 citronu<\/p>\n<p>\ud83d\udc69\u200d\ud83c\udf73 Postup<br \/>\nP\u0159edeh\u0159ejte troubu \u2013 180 \u00b0C.<\/p>\n<p>Sm\u00edchejte mascarpone \u2013 s vejci a cukrem do hladk\u00e9 konzistence.<\/p>\n<p>Vm\u00edchejte mouku \u2013 p\u0159idejte citronovou k\u016fru a \u0161\u0165\u00e1vu.<\/p>\n<p>Pe\u010den\u00ed \u2013 nalijte do vymazan\u00e9 formy, pe\u010dte 25 min, dokud povrch lehce nezezl\u00e1tne.<\/p>\n<p>Chlazen\u00ed \u2013 nechte vychladnout p\u0159ed vyjmut\u00edm z formy.<\/p>\n<p>\ud83c\udf1f Tipy<br \/>\nPosypte mou\u010dkov\u00fdm cukrem nebo p\u0159idejte citronovou glazuru.<\/p>\n<p>Skv\u011ble chutn\u00e1 s \u010derstv\u00fdmi malinami nebo bor\u016fvkami.<\/p>\n<p>Pod\u00e1vejte s \u0161\u00e1lkem k\u00e1vy nebo \u010daje.<\/p>\n<p>\ud83c\udf7d Serv\u00edrov\u00e1n\u00ed<br \/>\nTento fond\u00e1n je ide\u00e1ln\u00ed jako odpoledn\u00ed dezert nebo slavnostn\u00ed z\u00e1v\u011br j\u00eddla \u2013 jemn\u00fd, sv\u011b\u017e\u00ed a elegantn\u00ed.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf4b Citronov\u00fd mascarpone fond\u00e1n \ud83d\uded2 Ingredience 200 g mascarpone 3 vejce 150 g cukru 100 g mouky K\u016fra a \u0161\u0165\u00e1va&hellip;<\/p>\n","protected":false},"author":2,"featured_media":2250,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2249","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2249","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2249"}],"version-history":[{"count":1,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2249\/revisions"}],"predecessor-version":[{"id":2251,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2249\/revisions\/2251"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/2250"}],"wp:attachment":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2249"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2249"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}