\ud83c\udf56 Vep\u0159ov\u00e1 \u017eeb\u00edrka se zel\u00edm \u2013 shrnut\u00ed
\n\ud83d\uded2 Ingredience
\nVep\u0159ov\u00e1 \u017eeb\u00edrka \u2013 1,5 kg<\/p>\n
\u010cesnek \u2013 10 strou\u017ek\u016f<\/p>\n
Tuk \u2013 3\u20134 l\u017e\u00edce<\/p>\n
S\u016fl a pep\u0159 \u2013 dle chuti<\/p>\n
Voda \u2013 1,5 dl<\/p>\n
Na zeln\u00fd kol\u00e1\u010d:<\/p>\n
Uzen\u00e1 slanina \u2013 150 g<\/p>\n
\u010cerven\u00e1 cibule \u2013 2 ks<\/p>\n
\ud83d\udc69\u200d\ud83c\udf73 Postup
\nP\u0159\u00edprava masa \u2013 \u017eeb\u00edrka pot\u0159\u00edt \u010desnekem, sol\u00ed, pep\u0159em a tukem.<\/p>\n
Pe\u010den\u00ed \u2013 vlo\u017eit do pek\u00e1\u010de s vodou, p\u00e9ct pomalu, dokud maso nezm\u011bkne.<\/p>\n
Zeln\u00fd kol\u00e1\u010d \u2013 slaninu a cibuli osma\u017eit, p\u0159idat zel\u00ed, dusit do m\u011bkka.<\/p>\n
Serv\u00edrov\u00e1n\u00ed \u2013 maso pod\u00e1vat se zel\u00edm, chlebem nebo bramborami.<\/p>\n
\ud83c\udf1f Tipy
\nMaso z\u016fstane \u0161\u0165avnat\u00e9, pokud ho b\u011bhem pe\u010den\u00ed ob\u010das podlijete v\u00fdpekem.<\/p>\n
Zel\u00ed m\u016f\u017eete obohatit o km\u00edn nebo jablka pro jemn\u011bj\u0161\u00ed chu\u0165.<\/p>\n
Pod\u00e1vejte s \u010derstv\u00fdm chlebem nebo bramborovou ka\u0161\u00ed.<\/p>\n
\ud83c\udf7d Serv\u00edrov\u00e1n\u00ed
\nTento pokrm je ide\u00e1ln\u00ed na rodinn\u00e9 ve\u010de\u0159e nebo ned\u011bln\u00ed ob\u011bd \u2013 v\u016fn\u011b pe\u010den\u00e9ho masa a zel\u00ed vytvo\u0159\u00ed atmosf\u00e9ru dom\u00e1c\u00ed pohody.<\/p>\n","protected":false},"excerpt":{"rendered":"
\ud83c\udf56 Vep\u0159ov\u00e1 \u017eeb\u00edrka se zel\u00edm \u2013 shrnut\u00ed \ud83d\uded2 Ingredience Vep\u0159ov\u00e1 \u017eeb\u00edrka \u2013 1,5 kg \u010cesnek \u2013 10 strou\u017ek\u016f Tuk \u2013…<\/p>\n","protected":false},"author":2,"featured_media":2397,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2396","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2396"}],"version-history":[{"count":1,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2396\/revisions"}],"predecessor-version":[{"id":2398,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2396\/revisions\/2398"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/2397"}],"wp:attachment":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2396"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2396"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}