{"id":2436,"date":"2026-08-28T18:04:22","date_gmt":"2026-08-28T18:04:22","guid":{"rendered":"https:\/\/resepti-b.bedume.com\/?p=2436"},"modified":"2026-08-28T18:04:22","modified_gmt":"2026-08-28T18:04:22","slug":"kanapalat-valkosipulivoilla","status":"publish","type":"post","link":"https:\/\/resepti-b.bedume.com\/?p=2436","title":{"rendered":"Kanapalat valkosipulivoilla"},"content":{"rendered":"<p>\ud83c\udf5d Ku\u0159ec\u00ed t\u011bstoviny s \u010desnekov\u00fdm m\u00e1slem a parmaz\u00e1nem \u2013 shrnut\u00ed<br \/>\n\ud83d\uded2 Ingredience<br \/>\nKu\u0159ec\u00ed prsa \u2013 450 g<\/p>\n<p>Olivov\u00fd olej \u2013 2 l\u017e\u00edce<\/p>\n<p>M\u00e1slo \u2013 6 l\u017eic (4 na ku\u0159e, 2 na om\u00e1\u010dku)<\/p>\n<p>\u010cesnek \u2013 6 strou\u017ek\u016f, nasekan\u00fd<\/p>\n<p>Italsk\u00e9 ko\u0159en\u00ed \u2013 1 l\u017ei\u010dka<\/p>\n<p>Fettuccine \u2013 340 g<\/p>\n<p>Smetana \u2013 1 hrnek<\/p>\n<p>Ku\u0159ec\u00ed v\u00fdvar \u2013 \u00bd hrnku<\/p>\n<p>Parmaz\u00e1n \u2013 1 hrnek, \u010derstv\u011b strouhan\u00fd<\/p>\n<p>S\u016fl, pep\u0159, petr\u017eelka na ozdobu<\/p>\n<p>\ud83d\udc69\u200d\ud83c\udf73 Postup<br \/>\nVa\u0159en\u00ed t\u011bstovin \u2013 v osolen\u00e9 vod\u011b, scedit.<\/p>\n<p>Ku\u0159e \u2013 osma\u017eit na oleji s ko\u0159en\u00edm, 6\u20138 min dozlatova.<\/p>\n<p>\u010cesnekov\u00e9 m\u00e1slo \u2013 rozpustit m\u00e1slo, kr\u00e1tce orestovat \u010desnek, vr\u00e1tit ku\u0159e, prom\u00edchat.<\/p>\n<p>Parmaz\u00e1nov\u00e1 om\u00e1\u010dka \u2013 m\u00e1slo + \u010desnek, p\u0159idat smetanu a v\u00fdvar, vm\u00edchat parmaz\u00e1n, dochutit.<\/p>\n<p>Spojen\u00ed \u2013 t\u011bstoviny prom\u00edchat s om\u00e1\u010dkou, serv\u00edrovat s ku\u0159etem.<\/p>\n<p>Serv\u00edrov\u00e1n\u00ed \u2013 ozdobit petr\u017eelkou, pokapat extra \u010desnekov\u00fdm m\u00e1slem.<\/p>\n<p>\ud83c\udf1f Tipy<br \/>\nKu\u0159e sma\u017e na v\u011bt\u0161\u00ed p\u00e1nvi, aby se nep\u0159eplnilo a z\u00edskalo zlatavou k\u016frku.<\/p>\n<p>Pou\u017e\u00edvej \u010derstv\u011b strouhan\u00fd parmaz\u00e1n, aby om\u00e1\u010dka byla hladk\u00e1.<\/p>\n<p>Pokud je om\u00e1\u010dka p\u0159\u00edli\u0161 hust\u00e1, zjemni ji trochou vody z t\u011bstovin.<\/p>\n<p>Pro sv\u011b\u017e\u00ed kontrast p\u0159idej citronovou \u0161\u0165\u00e1vu nebo su\u0161en\u00e1 raj\u010data.<\/p>\n<p>\ud83c\udf7d Variace<br \/>\nLehk\u00e1 verze \u2013 smetanu nahradit ml\u00e9kem nebo jogurtem.<\/p>\n<p>Pikantn\u00ed verze \u2013 chilli vlo\u010dky nebo cayenne.<\/p>\n<p>Vegetari\u00e1nsk\u00e1 verze \u2013 ku\u0159e nahradit houbami nebo tofu.<\/p>\n<p>N\u00edzkosacharidov\u00e1 verze \u2013 pou\u017e\u00edt cuketov\u00e9 nudle m\u00edsto klasick\u00fdch t\u011bstovin.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf5d Ku\u0159ec\u00ed t\u011bstoviny s \u010desnekov\u00fdm m\u00e1slem a parmaz\u00e1nem \u2013 shrnut\u00ed \ud83d\uded2 Ingredience Ku\u0159ec\u00ed prsa \u2013 450 g Olivov\u00fd olej \u2013&hellip;<\/p>\n","protected":false},"author":2,"featured_media":2437,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2436","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2436"}],"version-history":[{"count":1,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2436\/revisions"}],"predecessor-version":[{"id":2438,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/2436\/revisions\/2438"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/2437"}],"wp:attachment":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}