\ud83c\udf70 Ara\u0161\u00eddov\u00fd cheesecake \u2013 shrnut\u00ed
\n\ud83d\uded2 Ingredience
\nSu\u0161enky OREO \u2013 na z\u00e1klad<\/p>\n
M\u00e1slo \u2013 na spojen\u00ed korpusu<\/p>\n
Smetanov\u00fd s\u00fdr \u2013 z\u00e1klad kr\u00e9mov\u00e9 n\u00e1pln\u011b<\/p>\n
Ara\u0161\u00eddov\u00e9 m\u00e1slo \u2013 pro chu\u0165 a kr\u00e9movost<\/p>\n
Cukr \u2013 na oslazen\u00ed<\/p>\n
Vejce \u2013 pro zpevn\u011bn\u00ed n\u00e1pln\u011b<\/p>\n
\u010cokol\u00e1da \u2013 na ganache polevu<\/p>\n
Smetana \u2013 na jemnou \u010dokol\u00e1dovou polevu<\/p>\n
\ud83d\udc69\u200d\ud83c\udf73 Postup
\nZ\u00e1klad \u2013 rozdrtit OREO, sm\u00edchat s m\u00e1slem, up\u00e9ct kr\u00e1tce.<\/p>\n
N\u00e1pl\u0148 \u2013 smetanov\u00fd s\u00fdr + ara\u0161\u00eddov\u00e9 m\u00e1slo + cukr + vejce \u2192 vy\u0161lehat dohladka.<\/p>\n
Pe\u010den\u00ed \u2013 nal\u00edt na z\u00e1klad, p\u00e9ct do zpevn\u011bn\u00ed.<\/p>\n
Ganache \u2013 \u010dokol\u00e1da + smetana \u2192 nal\u00edt na vychladl\u00fd cheesecake.<\/p>\n
Serv\u00edrov\u00e1n\u00ed \u2013 ozdobit nasekan\u00fdmi ara\u0161\u00eddy nebo \u010dokol\u00e1dov\u00fdmi hoblinkami.<\/p>\n
\ud83c\udf1f Tipy
\nP\u0159idej slan\u00fd karamel pro kontrastn\u00ed chu\u0165.<\/p>\n
Pokud chce\u0161 leh\u010d\u00ed verzi, pou\u017eij \u0159eck\u00fd jogurt m\u00edsto \u010d\u00e1sti smetanov\u00e9ho s\u00fdra.<\/p>\n
Skv\u011ble chutn\u00e1 s \u010derstv\u00fdmi malinami nebo ban\u00e1nem.<\/p>\n
\ud83c\udf7d Shrnut\u00ed
\nAra\u0161\u00eddov\u00fd cheesecake s \u010dokol\u00e1dovou ganache je bohat\u00fd, kr\u00e9mov\u00fd a neodolateln\u00fd dezert, kter\u00fd se hod\u00ed na oslavy i sv\u00e1te\u010dn\u00ed chv\u00edle. Spojuje sladkost \u010dokol\u00e1dy s jemnou ara\u0161\u00eddovou chut\u00ed a k\u0159upav\u00fdm z\u00e1kladem \u2013 ide\u00e1ln\u00ed pro milovn\u00edky v\u00fdrazn\u00fdch dezert\u016f.<\/p>\n","protected":false},"excerpt":{"rendered":"
\ud83c\udf70 Ara\u0161\u00eddov\u00fd cheesecake \u2013 shrnut\u00ed \ud83d\uded2 Ingredience Su\u0161enky OREO \u2013 na z\u00e1klad M\u00e1slo \u2013 na spojen\u00ed korpusu Smetanov\u00fd s\u00fdr \u2013…<\/p>\n","protected":false},"author":2,"featured_media":3006,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/3005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3005"}],"version-history":[{"count":1,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/3005\/revisions"}],"predecessor-version":[{"id":3007,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/3005\/revisions\/3007"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/3006"}],"wp:attachment":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3005"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}