\ud83e\udd54 Brambory s vejci a s\u00fdrem \u2013 shrnut\u00ed
\n\ud83d\uded2 Ingredience
\nBrambory \u2013 1 kg, nakr\u00e1jen\u00e9 na tenk\u00e9 pl\u00e1tky<\/p>\n
Vejce \u2013 6 ks<\/p>\n
S\u00fdr \u2013 100 g strouhan\u00fd, snadno taviteln\u00fd<\/p>\n
Olej \u2013 na sma\u017een\u00ed<\/p>\n
Ko\u0159en\u00ed \u2013 s\u016fl, pep\u0159, \u010desnekov\u00fd pr\u00e1\u0161ek, kurkuma<\/p>\n
\ud83d\udc69\u200d\ud83c\udf73 Postup
\nBrambory \u2013 nakr\u00e1jet na tenk\u00e9 pl\u00e1tky, osma\u017eit dozlatova, nechat okapat.<\/p>\n
Dochucen\u00ed \u2013 posypat \u010desnekov\u00fdm pr\u00e1\u0161kem a kurkumou, prom\u00edchat.<\/p>\n
M\u00edchan\u00e1 vejce \u2013 pro\u0161lehat vejce, osolit, opep\u0159it, p\u0159ipravit na st\u0159edn\u00edm plameni.<\/p>\n
Spojen\u00ed \u2013 p\u0159idat brambory k vejc\u00edm, jemn\u011b prom\u00edchat.<\/p>\n
S\u00fdr \u2013 posypat strouhan\u00fdm s\u00fdrem, nechat rozpustit.<\/p>\n
\ud83c\udf1f Tipy
\nPou\u017eij \u010dedar nebo eidam pro v\u00fdrazn\u011bj\u0161\u00ed chu\u0165.<\/p>\n
Pokud chce\u0161 leh\u010d\u00ed verzi, brambory m\u016f\u017ee\u0161 p\u00e9ct v troub\u011b m\u00edsto sma\u017een\u00ed.<\/p>\n
Skv\u011ble se hod\u00ed s \u010derstv\u00fdm sal\u00e1tem nebo nakl\u00e1danou zeleninou.<\/p>\n
\ud83c\udf7d Shrnut\u00ed
\nBrambory s vejci a s\u00fdrem jsou rychl\u00e9, syt\u00e9 a chutn\u00e9 j\u00eddlo, kter\u00e9 se hod\u00ed na ve\u010de\u0159i i jako vydatn\u00e1 sva\u010dina. D\u00edky kurkum\u011b z\u00edskaj\u00ed kr\u00e1snou barvu, \u010desnek dod\u00e1 aroma a rozpu\u0161t\u011bn\u00fd s\u00fdr v\u0161e spoj\u00ed do lahodn\u00e9ho celku.<\/p>\n","protected":false},"excerpt":{"rendered":"
\ud83e\udd54 Brambory s vejci a s\u00fdrem \u2013 shrnut\u00ed \ud83d\uded2 Ingredience Brambory \u2013 1 kg, nakr\u00e1jen\u00e9 na tenk\u00e9 pl\u00e1tky Vejce \u2013…<\/p>\n","protected":false},"author":2,"featured_media":3156,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3155","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/3155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3155"}],"version-history":[{"count":1,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/3155\/revisions"}],"predecessor-version":[{"id":3157,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/3155\/revisions\/3157"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/3156"}],"wp:attachment":[{"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepti-b.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}